Maine School Administrative District #1

Presque Isle • Mapleton • Chapman • Castle Hill • Westfield

Education in MSAD #1 will empower students to reach their potential as critical thinkers, problem solvers and effective communicators.

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Breakfast Menu – June 2019

STARTING THE DAY OFF RIGHT


 Monday 


 Tuesday 


 Wednesday 


 Thursday 


 Friday 

3

ASSORTED CEREALS
WG POP TART
FRUIT
MILK-VARIETY

4

ASSORTED CEREALS
WAFFLE
FRUIT
MILK-VARIETY

5

ASSORTED CEREALS
SCRAMBLED EGGS w/ DICED HAM
FRUIT
MILK-VARIETY

6

ASSORTED CEREALS
CHOCOLATE BREAD
FRUIT
MILK-VARIETY

7

ASSORTED CEREALS
WG RICE CRISPY BAR
FRUIT
MILK-VARIETY

10

ASSORTED CEREALS
WG POP TART
FRUIT
MILK-VARIETY

11

ASSORTED CEREALS
WAFFLE
FRUIT
MILK-VARIETY

12

ASSORTED CEREALS
SCRAMBLED EGGS w/ DICED HAM
FRUIT
MILK-VARIETY

13

ASSORTED CEREALS
CHOCOLATE BREAD
FRUIT
MILK-VARIETY

14

ASSORTED CEREALS
BREAKFAST BAR
FRUIT
MILK-VARIETY

17

ASSORTED CEREALS
WAFFLE
FRUIT
MILK-VARIETY

18

19

20

21

24

25

26

27

28

BREAKFAST FUELS THE MIND AND BODY!
1.30 FULL STUDENTS, 0 COST FOR REDUCED AND FREE.
Menu is subject to change without notice due to availaibilty.
Maine Department of Education and USDA are an equal opportunity employers.

Lunch Menu – June 2019

Healthy Children Today-Healthy USA Tomorrow

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 Monday 


 Tuesday 


 Wednesday 


 Thursday 


 Friday 

3

BEEF TERIYAKI BITES
BROWN RICE
BOLOGNA & CHEESE
SANDWICH
BAKED BEANS
CUCUMBER SLICE
RANCH DRESSING
SLICED PEACHES
MILK-VARIETY

4

BREAKFAST FOR
LUNCH
EGG PATTIE
SAUSAGE PATTIE
BISCUITS
HAM & CHEESE
SANDWICH
POTATO TRIETTE
CARROT STICKS
ORANGE SMILES
MILK-VARIETY

5

STROMBOLI WITH TOMATO SAUCE
EGG SALAD SANDWICH
IND. PIZZA FOR
4TH & 5TH GR.
SALAD,TOSSED
SALAD DRESSING
COOKED PEAS
FRESH BANANA
MILK-VARIETY

6

FRENCH BREAD PIZZA
TURKEY&CHEESE
WRAP
CORN
APPLESAUCE
MILK-VARIETY

7

MINI CORN DOGS
SUN-BUTTER & FLUFF
SANDWICH
IND. PIZZA FOR
3rd GRADERS
GREEN BEANS
FRUIT SALAD
MILK-VARIETY

10

PEPPERONI STUFFED
BREAD STICKS
EGG SALAD SANDWICH
BROCCOLI,raw
RANCH DRESSING
ORANGE SMILES
MILK-VARIETY

11

CHICKEN NUGGETS
BOLOGNA & CHEESE
SANDWICH
POTATO PUFFS
BAKED BEANS
COOKED PEAS
FRESH BANANA
MILK-VARIETY

12

FUN DAY
HOT DOG ON A BUN
HAMBURGER ON A BUN
CARROT STICKS
WATERMELON
POTATO CHIPS
MILK-VARIETY

13

PANCAKE ON A STICK
MINI ITALIAN SANDWICH
OVEN FRIES
CORN
APPLES,Fresh
MILK-VARIETY

14

BREADED FISH NUGGETS
WHEAT ROLL
TURKEY & CHEESE SANDWICH
IND. PIZZA FOR
3rd GRADERS
MIXED VEGETABLES
FRUIT MIX
MILK-VARIETY

17

HAM & CHEESE
SANDWICH
TURKEY SANDWICH
CARROT STICKS
CHILLED SLICED PEARS
MILK-VARIETY

18

19

20

21

24

25

26

27

28

Starting September 11th, , we will be offering the Fresh Fruit & Vegetable Program in the AM on Tues, Wed, and Thurs until the end of the year. This is a federally funded program at no cost to any student! Enjoy!!

Meal cost: Breakfast $1.30, Reduced free, Lunch $2.40, red, .40. Hope to see you in the cafe!

Menu subject to change without notice due to availablity of products.
Maine Department of Education and USDA are an equal opportunity employers.