Maine School Administrative District #1

Presque Isle • Mapleton • Chapman • Castle Hill • Westfield

Education in MSAD #1 will empower students to reach their potential as critical thinkers, problem solvers and effective communicators.

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               Monday               


               Tuesday               


              Wednesday              


              Thursday              


               Friday               


 


 


 

1

MEAT BALL GRINDERS
WITH CHEESE
TUNA SALAD SANDWICH
CORN
MANDARIN ORANGES
MILK-VARIETY

2

BREADED FISH NUGGETS
SUN-BUTTER & FLUFF
SANDWICH
“BIG DADDY” PIZZA FOR
3rd GRADERS
POTATO PUFFS
GREEN BEANS
FRUIT SALAD
CHOCOLATE PUDDING
MILK-VARIETY

5

CHICKEN TENDER WRAP
TURKEY & CHEESE SANDWICH
BAKED BEANS
BROCCOLI,raw
RANCH DRESSING
CHILLED SLICED PEARS
MILK-VARIETY

6

BREAKFAST FOR
LUNCH
BREAKFAST COMBO
SAUSAGE PATTIE
MUFFIN
HAM & CHEESE
SANDWICH
“BIG DADDY” PIZZA FOR
4TH & 5TH GR.
POTATO STICK
GOLD RUSH JUICE
ORANGE SMILES
MILK-VARIETY

7

PIG IN A BLANKET
EGG SALAD SANDWICH
SALAD,TOSSED
SALAD DRESSING
CELERY STICKS
SLICED PEACHES
MILK-VARIETY

8

SOFT TACO
TACO FIXINGS
TUNA FISH
SANDWICH
GREEN BEANS
CARROT STICKS
FRUIT MIX
MILK-VARIETY

9

BOSCO’S CHEESE STUFFED
BREAD STICK
TURKEY SANDWICH
BROCCOLI,raw
RANCH DRESSING
ORANGE SMILES
MILK-VARIETY

12

HAMBURGER ON A BUN
BOLOGNA & CHEESE
SANDWICH
BAKED BEANS
CUCUMBER SLICE
RANCH DRESSING
SLICED PEACHES
MILK-VARIETY

13

LASAGNA
GARLIC BREAD
*SUN-BUTTER
SANDWICH WITH JELLY
CARROT STICKS
RANCH DRESSING
FRUIT SALAD
MILK-VARIETY

14

HOLIDAY DINNER
TURKEY WITH
GRAVY
TUNA SALAD SANDWICH
MASHED POTATO
COOKED PEAS
WHEAT ROLL
FRUIT SALAD
PUMPKIN BARS
MILK-VARIETY

15

CHICKEN NOODLE SOUP
BOSCO’S CHEESE STUFFED
BREAD STICK
TURKEY&CHEESE
WRAP
CORN
APPLESAUCE
MILK-VARIETY

16

PIZZA STIX
STRING CHEESE
TURKEY SANDWICH
BROCCOLI,raw
RANCH DRESSING
CHILLED SLICED PEARS
CHOCOLATE PUDDING
MILK-VARIETY

19

CHICKEN NUGGETS
EGG SALAD SANDWICH
OVEN FRIES
CARROT STICKS
RANCH DRESSING
APPLES,Fresh
MILK-VARIETY

20

PIZZA WITH CHEESE TOPPING
TURKEY SANDWICH
BAKED BEANS
BROCCOLI,raw
RANCH DRESSING
ORANGE SMILES
MILK-VARIETY

21

CHICKEN PATTIE
ON A BUN
HAM SANDWICH
“BIG DADDY” PIZZA FOR
4TH & 5TH GR.
POTATO PUFFS
CELERY STICKS
APPLESAUCE
MILK-VARIETY

22

SHEPPARD’S PIE
WHEAT ROLL
TUNA SALAD SANDWICH
CORN
MANDARIN ORANGES
MILK-VARIETY

23

EARLY RELEASE
DAY
BREADED FISH NUGGETS
SUN-BUTTER & FLUFF
SANDWICH
“BIG DADDY” PIZZA FOR
3rd GRADERS
POTATO PUFFS
GREEN BEANS
FRUIT SALAD
CHOCOLATE PUDDING
MILK-VARIETY

26

CHRISTMAS HOLIDAY

27

CHRISTMAS VACATION

28

CHRISTMAS VACATION

29

CHRISTMAS VACATION

30

CHRISTMAS VACATION