Maine School Administrative District #1

Presque Isle • Mapleton • Chapman • Castle Hill • Westfield

Education in MSAD #1 will empower students to reach their potential as critical thinkers, problem solvers and effective communicators.

WildcatLogo


               Monday               


               Tuesday               


              Wednesday              


              Thursday              


               Friday               

2

BREAKFAST FOR
LUNCH
SCRAMBLED EGGS
SAUSAGE PATTIE
BLUEBERRY MUFFIN
TURKEY SANDWICH
POTATO STICK
CARROT STICKS
ORANGES
MILK-VARIETY

3

TERIYAKI DIPPERS
WHEAT ROLL
EGG SALAD SANDWICH
POTATO CHIPS
CUCUMBER SLICE
RANCH DRESSING
APPLESAUCE
MILK-VARIETY

4

TACO WITH SOFT SHELL
TURKEY HAM WITH
CHEESE SANDWICH
“BIG DADDY” PIZZA FOR
4TH & 5TH GR.
OVEN BROWN POTATO
BROCCOLI, CKD
CHEESE SAUCE
STRAWBERRIES
MILK-VARIETY

5

HOT DOG ON A ROLL
*SUN-BUTTER
SANDWICH WITH JELLY
POTATO SMILES
BAKED BEANS
SLICED PEACHES
MILK-VARIETY

6

BOSCO’S CHEESE STUFFED
BREAD STICK
PHILLY STEAK SAND
“BIG DADDY” PIZZA FOR
3rd GRADERS
CORN
FRUIT SALAD
MILK-VARIETY

9

CHICKEN PATTIE
ON A BUN
EGG SALAD SANDWICH
BAKED BEANS
CUCUMBER SLICE
RANCH DRESSING
SLICED PEACHES
MILK-VARIETY

10

ROAST PORK WITH
GRAVY
BROWN RICE
TURKEY&CHEESE
WRAP
CORN
APPLESAUCE
BLUEBERRY CRISP
MILK-VARIETY

11

STROMBOLI WITH TOMATO SAUCE
*SUN-BUTTER
SANDWICH WITH JELLY
“BIG DADDY” PIZZA FOR
4TH & 5TH GR.
BROCCOLI, CKD
CHEESE SAUCE
CHILLED SLICED PEARS
MILK-VARIETY

12

MINI CORN DOGS
BOLOGNA & CHEESE
SANDWICH
CARROT STICKS
MANDARIN ORANGES
MILK-VARIETY

13

CHEESY PULL-APARTS
with mozzarella & garlic
HAM SALAD SANDWICH
“BIG DADDY” PIZZA FOR
3rd GRADERS
GREEN BEANS
FRUIT SALAD
MILK-VARIETY

16

CHICKEN NUGGETS
TURKEY SALAD SANDWICH
POTATO PUFFS
BROCCOLI,raw
RANCH DRESSING
ORANGES HALVES
MILK-VARIETY

17

FRENCH BREAD
PIZZA
TUNA SALAD WRAP
CORN
BAKED BEANS
APPLESAUCE
MILK-VARIETY

18

SCRAMBLED EGGS w/ DICED HAM
BLUEBERRY MUFFIN
HAM SANDWICH
“BIG DADDY” PIZZA FOR
4TH & 5TH GR.
POTATO TRIETTE
CUCUMBER SLICE
CHILLED SLICED PEARS
MILK-VARIETY

19

SLOPPY JOE ON A BUN
BOLOGNA & CHEESE
SANDWICH
CARROT STICKS
SLICED PEACHES
MILK-VARIETY

20

EARLY RELEASE
DAY
MACARONI & CHEESE
*SUN-BUTTER
SANDWICH WITH JELLY
“BIG DADDY” PIZZA FOR
3rd GRADERS
GREEN BEANS
FRESH APPLES
MILK-VARIETY

23

MEAT BALL GRINDERS
WITH CHEESE
TURKEY SALAD SANDWICH
BROCCOLI,raw
RANCH DRESSING
ORANGES HALVES
MILK-VARIETY

24

PIZZA WITH CHEESE TOPPING
BOLOGNA & CHEESE
SANDWICH
BAKED BEANS
SALAD,TOSSED
SALAD DRESSING
SLICED PEACHES
CHOCOLATE CHIP COOKIES
MILK-VARIETY

25

PIG IN A BLANKET
HAM SALAD SANDWICH
“BIG DADDY” PIZZA FOR
4TH & 5TH GR.
GREEN BEANS
FRUIT SALAD
MILK-VARIETY

26

PEPPERONI STUFFED
BREAD STICKS
EGG SALAD SANDWICH
COOKED PEAS
CHILLED SLICED PEARS
MILK-VARIETY

27

TACO WITH SOFT SHELL
TACO FIXINGS
*SUN-BUTTER
SANDWICH WITH JELLY
“BIG DADDY” PIZZA FOR
3rd GRADERS
GREEN BEANS
FRESH APPLES
MILK-VARIETY

30

MEMORIAL DAY
HOLIDAY

31

CHICKEN PATTIE
ON A BUN
EGG SALAD SANDWICH
CUCUMBER SLICE
RANCH DRESSING
BAKED GOLDFISH
CRACKERS
APPLESAUCE
MILK-VARIETY


&nbsp


&nbsp


&nbsp