Maine School Administrative District #1

Presque Isle • Mapleton • Chapman • Castle Hill • Westfield

Education in MSAD #1 will empower students to reach their potential as critical thinkers, problem solvers and effective communicators.

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               Monday               


               Tuesday               


              Wednesday              


              Thursday              


               Friday               


 


 


 

1

NEW YEAR’S DAY
Welcome to 2015!

2

CHRISTMAS VACATION

5

CHICKEN NUGGETS
*SUN-BUTTER
SANDWICH WITH JELLY
POTATO HASH
CARROTS
APPLESAUCE
MILK-VARIETY

6

PIZZA WITH CHEESE TOPPING
BOLOGNA & CHEESE
SANDWICH
COOKED PEAS
SALAD,TOSSED
SALAD DRESSING
MANDARIN ORANGES
MILK-VARIETY

7

SHEPPARD’S PIE
HAM SANDWICH
“BIG DADDY” PIZZA FOR
4TH & 5TH GR.
CARROT STICKS
STRAWBERRIES
MILK-VARIETY

8

ITALIAN SPAGHETTI
with MEAT SAUCE
TERIYAKI DIPPERS
BREAD STICKS
CORN
PEARS
MILK-VARIETY

9

PIZZA STIX
EGG SALAD SANDWICH
“BIG DADDY” PIZZA FOR
3rd GRADERS
BAKED BEANS
BROCCOLI,raw
RANCH DRESSING
SLICED PEACHES
MILK-VARIETY

12

CHICKEN PATTIE
ON A BUN
TURKEY SANDWICH
POTATO PUFFS
SALAD,TOSSED
SALAD DRESSING
MANDARIN ORANGES
MILK-VARIETY

13

PEPPERONI STUFFED
BREAD STICKS
HAM SANDWICH
CARROTS
APPLE CRISP
MILK-VARIETY

14

LASAGNA
BREAD STICKS
“BIG DADDY” PIZZA FOR
4TH & 5TH GR.
*SUN-BUTTER
SANDWICH WITH JAM
CUCUMBER SLICE
RANCH DRESSING
FRESH GRAPES
MILK-VARIETY

15

TACO WITH SOFT SHELL
TACO FIXINGS
BOLOGNA & CHEESE
SANDWICH
ROASTED CHICK PEAS
CARROT STICKS
FRUIT MIX
MILK-VARIETY

16

OVEN FRIED CHICKEN
HOT DOG ON A ROLL
“BIG DADDY” PIZZA FOR
3rd GRADERS
POTATO HASH
COOKED PEAS
PEARS
MILK-VARIETY

19

MARTIN LUTHER
KING HOLIDAY

20

CHICKEN QUESADILLAS
TURKEY & CHEESE SANDWICH
CORN
PEARS
MILK-VARIETY

21

PIGGY IN BLANKET
“BIG DADDY” PIZZA FOR
4TH & 5TH GR.
SUN-BUTTER & FLUFF
SANDWICH
POTATO PUFFS
BAKED BEANS
APPLESAUCE
CHOCOLATE CHIP COOKIES
MILK-VARIETY

22

BREAKFAST FOR
LUNCH
PANCAKE ON A STICK
SCRAMBLED EGGS
HAM & CHEESE
SANDWICH
TOMATO JUICE
CARROT STICKS
ORANGES HALVES
OATMEAL MUFFIN SQUARES
MILK-VARIETY

23

MEAT BALL GRINDERS
WITH CHEESE
TURKEY & CHEESE SANDWICH
“BIG DADDY” PIZZA FOR
3rd GRADERS
GREEN BEANS
FRUIT SALAD
MILK-VARIETY

26

MACARONI AND TOMATOES
STRING CHEESE
RIB-B-QUE ON A BUN
BAKED BEANS
BROCCOLI,raw
RANCH DRESSING
APPLESAUCE
MILK-VARIETY

27

PIZZA WITH CHEESE TOPPING
BOLOGNA & CHEESE
SANDWICH
CARROT STICKS
SLICED PEACHES
MILK-VARIETY

28

STROMBOLI WITH TOMATO SAUCE
BAR-B-Q HOT DOG
BROWN RICE
“BIG DADDY” PIZZA FOR
4TH & 5TH GR.
BROCCOLI,raw
RANCH DRESSING
MANDARIN ORANGES
MILK-VARIETY

29

HAMBURGER ON A BUN
HAM SANDWICH
POTATO PUFFS
FRESH APPLES
BAKED GOLDFISH
CRACKERS
MILK-VARIETY

30

BREADED FISH NUGGETS
*SUN-BUTTER
SANDWICH WITH JAM
“BIG DADDY” PIZZA FOR
3rd GRADERS
POTATO SMILES
CARROTS
FRUIT MIX
MILK-VARIETY